8/23/2023 0 Comments Nottingham cellars winery![]() This Bordeaux blend appears to be an exclusive for Costco. Nottingham Cellars is a Livermore winery, but these grapes are from the Central Valley. The excellent Nottingham Cellars BDX 2016 Made for Costco? Nottingham Cellars BDX 2017 ![]() The Charles Krug winery is located on Highway 29 in St. The barrel room was originally built in 1872. The winery recently remodeled their tasting room and opened their barrel room to visitors. Try this wine with pan-fried Petrale Sole.Ĭharles Krug is one of the famous and historic wineries in the Napa Valley. 90 Points from the Wine Enthusiast for this sharp Napa Valley-produced wine. It is not my type of Sauvignon Blanc, but many love the acidity and citrus flavors of New Zealand S.B. The Charles Krug Sauvignon Blanc is made in a New Zealand Style, lots of grapefruit and other citrus flavors. Almost everyone else carries this wine for about $18. The price for the Sauvignon Blanc is $12.79. This is the first time I have seen the Charles Krug Sauvignon Blanc, or any Charles Krug wine, at Costco. Three Costco wines to try this week 2017 Charles Krug Sauvignon Blanc The famous Charles Krug Winery of the Napa Valley Not all Costco wine departments are the same, so these wines may or may not be at your Costco store. Paired with 2019 JHC CABERNET SAUVIGNON, Livermore ValleyĬhocolate Zeppole – Served with red wine hot chocolate.These are three wines to try on your next trip to Costco. Lamb Loin Stuffed with melted garlic broccolini & served with potato “risotto” & lamb jus. ![]() Paired with 2018 PETITE SIRAH, Casa de Vinas, Livermore Valley Short Rib – Slow braised in red wine & served with gnocchi & a parmesan-rosemary cream sauce. Paired with 2020 CHARDONNAY, Sonoma Coast Seared Scallops – With a spicy capicola & bean salad with manchego cheese, smoked paprika, olive oil & champagne vinegar. $95.00 PER PERSON EXCLUSIVE OF 20% AUTO GRATUITY AND SALES TAX. Over the years, Chef Jesus has collaborated with several local wineries, including Bloomfield Vineyards, Petersen Vineyards, and McGrail Vineyards, to name a few. A “foodie” at heart, when Jesus isn’t working, he lovingly tends to his herb garden and fruit trees. For special events like the winemaker’s dinners, “he does a fantastic job bringing out the complex wine notes with his dishes,” Lynn said. One of the most versatile chefs in the area, Jesus enjoys regularly changing up the menu at all three restaurants he oversees, and owners Lynn and Randy Tei say “he does it all” - Italian cuisine, Chinese, American, French, Asian, and Mexican. With winemaker’s dinners such as these, Chef Jesus says he enjoys the “challenge of finding the flavors and dishes that pair with the wines.” He also oversees the menu at Zephyr Grill’s locations in Livermore and Brentwood. We seek to build a team as dedicated to quality and hospitality as we are and challenge ourselves daily to bring joy through wine to all!įor an exclusive 5-course dinner with a menu created by Executive Chef Jesus Martinez.Ĭhef Jesus graduated from culinary school in Mexico and has been in the restaurant industry for 23 years. We source grapes from vineyards with unique growing conditions, all of which are owned and farmed by people who share common values. With a focus on showcasing single vineyard sites. Nottingham Cellars is focused on and dedicated to the pursuit of capturing Cabernet Sauvignon and its accompanying Bordeaux red varieties. Join us Tuesday, April 25th 6PM for a Winemaker’s Dinner celebrating the wine of, Nottingham Cellars.
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